Food blogging is the perfect hobby for the procrastinator. I have a bucket load of work to do today, instead I take pictures of my lunch and post them on the internet. Are you reading this while pretending to work?
Lunch at Manoosh Lebanese Pizzeria and Bakery... I normally go a healthy-ish zataar pizza, see our previous Manoosh post, but today I'm a crazy wild guy on the edge, I'm the Evel Knievel of street food, I order pizza with protein: the Kafta Pizza: lean minced lamb mixed with parsley, onion & spices, served with a wedge of lemon. $6. Bargain.
It's nice though it doesn't blow my stack the way the zataar pizzas do, but that's just me, Miss Chicken loves the Kafta Pizza to bits.
Every time I eat Lebanese pizza a dream of a better world where I could backpack around the entire Middle East, spending my evenings sitting in some outdoor restaurant eating great food, drinking coffee, shooting the shite with the locals and smoking a hooka pipe. Manoosh takes me there for just a little while. Back to life, back to reality...
Manoosh Lebanese Pizzeria is at 170 Enmore Road.
A Sydney food blog celebrating the world's great culinary underbelly. We are ham-fisted enthusiasts who dig traditional foods, hole-in-the-wall restaurants, and international supermarkets of mystery.
05 July 2010
1 comment:
Thanks for your comment joy - please keep your musings happy - if you want to complain about a restaurant please do it on a restaurant review site (or your own blog) - we're all about celebrating cultural diversity and the great eats that come along with it :-)
Our ethics: We pay for all our own meals and travel (though sometimes Mum shouts us).
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We get Manoosh every now and again. Lovely, but we find it a bit too oily for our liking.
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