The opening of new food stalls in our beloved food courts is always a source of great joy. Here's three new ones just opened in Eating World Food Court in Chinatown. We are currently eating our way through the menus, so here's a preview in the munching meanwhile.
Loving Spicy might sound like the name of a film you wouldn't want your mum to catch you watching, or result in some strange results when entered into Google. The latest in an uprising of pick 'n' mix mala tang (spicy soup) restos like Yang Guo Fu in Dixon House, this one has the trays of selections priced at $12.00 for 500g for spicy soup or $13.00 for spicy mix.
This next stall we can't tell you the English name. We've had to get some help getting a translation (and yes, we did ask inside but we didn't get any help there either.) 'Grandma Liu Hamburger, Shaanxi street snacks, 10 years in business' seems to be the closest we can get. Any other translations welcomed.
It replaces the excellent Phuong Special Vietnamese whose pork rolls will be missed.
There's some great promise in here, cold rice noodles with chilly sauce, chinese pork hamburgers, and noodle soups to explore.
We love Eating World. Long live Eating World.