A Sydney food blog celebrating the world's great culinary underbelly. We are ham-fisted enthusiasts who dig traditional foods, hole-in-the-wall restaurants, and international supermarkets of mystery.
Every weekend we mull over where to go for lunch, at length, it's a serious decision. Afghani food is the first to cross our minds, Kebab Al Hojat in Merrylands to be specific. But we can't spend our whole lives at Kebab Al Hojat, so we stretch our wings and try some Afghani in Auburn, with a touch of Pakistani for good measure.
Ah Lakemba, the suburb that keeps on giving up copious and generous food gifts. We've been a-campuring at Dapur Ibu Alya and getting us some mighty fine Indo.
