Jutting out of the harbour on a small pier, Restaurant 1881 in Noumea makes for a pretty view of the water and whats on the plate.
A Sydney food blog celebrating the world's great culinary underbelly. We are ham-fisted enthusiasts who dig traditional foods, hole-in-the-wall restaurants, and international supermarkets of mystery.
29 December 2016
22 December 2016
Gone but not forgotten 2016 ~ our end of year tribute to those departed
Just like sand through the hourglass, these were the restaurants of our lives. In memory of those places lost to us in 2016.
20 December 2016
Shanghai Fried Dumpling ~ Chinese - Wolli Creek
Shanghai style food found in the heart of the new high rise suburbs around Wolli Creek. Shanghai Fried Dumpling is stuffed inside a supermarket shopfront, but bursts with the slightly sweet flavours of its namesake town.
18 December 2016
Sussex Centre Food Court: new openings and renovations
Sussex Centre Food Court has recently undergone some big changes with new stallholders opening and stall renovations. We round up the new places to eat and the changes to old favourites..
17 December 2016
Zanzibar ~ French - Noumea
Located in an old terrace building up the hill in Centreville, Zanzibar mixes an historic building with a typical Noumean Franco/Pacific menu with touches of the sunny Mediterranean.
12 December 2016
Mr Boeuf ~ French - New Caledonia
Our annual trip to Noumea has become an ongoing quest to try every restaurant in town. Next up is Mr Boeuf, a place popular with locals of all walks of life, the odd tourist and flying supercows.
11 December 2016
The Wild Nest Cafe ~ Indonesian \ Australian - Alexandria
A cafe in Alexandria with Indonesian specialties, The Wild Nest could make a beef rendang roll the new tradie lunch time favourite. [Closed]
10 December 2016
O'Boucher ~ French, Noumea
Our Saturday flight from Sydney lands us in Noumea in time for lunch. This time we pick O'Boucher which on previous trips was packed with locals. It's quieter on this trip, go figure.
05 December 2016
Another Week of Street Food in Bali
Beach warungs, back lanes, burnt down markets and busy roads are where we explore the food on offer during a one week stay in Bali.
24 November 2016
Fuska House ~ Bangladeshi - Rockdale
A wobbly table and picture menu make us more than happy when searching for places to eat. Throw in some Deshi street food, some spiced chicken livers and a plate of Bangladeshi fuska and you have yourself a B-Kyu bingo winner at Fuska House in Rockdale.
07 November 2016
The joy of the Singapore stopover ~ Geylang & East Coast Food Village
Two tightarse Singapore stopovers - overnight in seedy foodie Geylang and a hazy East Coast afternoon.
02 November 2016
Bangkok Street Food Fest Part 2 ~ Thailand
31 October 2016
New Shakthi ~ Sri Lankan and Indian Takeaway - Homebush
Lamprais, short eats and an impossibly great selection of veg curries. Welcome to the wonderful world of Sri Lankan and Indian takeaway at New Shakthi in Homebush.
11 October 2016
Mr Papa ~ Peruvian - Braddon, Canberra
We double down on Mr Papa in Canberra, a Peruvian street food van based in Lonsdale St truck hub The Hamlet. Chanchito deluxo.
07 October 2016
San Valentino ~ Italian - Haberfield
San Valentino Pasticceria Focacceria Panificio has become our go to Italian cakery and bakery of choice. Yes folks, we do sometimes eat something other than Asian food.
04 October 2016
Alex Lee Kitchen ~ Singaporean - Spicy Alley, Broadway
Alex Lee Kitchen is the first stall off the Parramatta Road entrance of Spice Alley. The narrow focus here is the Singaporean rice, noodles and roti dishes of the hawker stalls of the island nation.
30 September 2016
Oden House ~ Sussex Centre Food Court, Chinatown
Oh joy oh joyous of happy days, one of our favourite all time Taiwanese restos has moved into the Sussex Centre.
[REVISITED NOVEMBER 2017]
[REVISITED NOVEMBER 2017]
22 September 2016
Little Momo ~ Nepalese - Newtown
Momos are the dumpling kings of Nepalese food, distantly related to gyoza, mandoo and baozi. Little Momo in Newtown serves them up big and small, steamed or fried, meat or veg, sweet and savoury. Just how many you want to eat is up to you.
21 September 2016
Chiang Saen Street Food Fest - Thailand
With views across to Laos and a slower river town vibe, Chiang Saen for a few days floats our riverboat.
20 September 2016
T Noodle ~ Chinese - Haymarket / Chinatown
10 September 2016
Supermarkets of mystery - Japanese granola sprinkle
A two for one special at Tokyo Mart got our ears up. Japanese granola sprinkles for rice seemed like a good idea and worth a bash. Sugar, pineapple, barley, oats and MSG for taste, mixed with rice or sprinkled on top, what could possibly be bad about that?
31 August 2016
Papaya Grill ~ Lao - Marrickville
While a revision of the Illawarra Rd strip in Marrickville is attracting all the attention, Papaya Grill has been quietly serving up Lao food with an unexpected punch and bang.
30 August 2016
Eating Chiang Rai ~ Thailand
Chiang Rai, the northern Thai town not yet too big for its boots. We slingshot in and out, taking in some of the small town but big flavours this place has to offer.
23 August 2016
18 August 2016
Lina's Kusina Cafe ~ Filipino - Glebe
Lina's Kusina Cafe in Glebe is great place to dip your toe into Filipino cuisine. They have a modern easy-eating style of cooking and super friendly service. And if you're dragging along non-adventurous eaters there's also western style sandwiches and stuff, though try to talk them into the Chicken inihaw, they can even have it with chips.
16 August 2016
13 August 2016
12 August 2016
Allan's Cake Hot Bread ~ Bakery - Newtown
Hot Bread shops like this are fast disappearing in the inner west and across Sydney as buildings get renovated and tastes change or owners move on. Allans Cake Hot Bread is still serving up their cake goodness and pork rolls to all and sundry in Newtown and Enmore.
10 August 2016
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