A Sydney food blog celebrating the world's great culinary underbelly. We are ham-fisted enthusiasts who dig traditional foods, hole-in-the-wall restaurants, and international supermarkets of mystery.
27 February 2016
B-Kyu Cooks ~ Khao Ka Moo ~ Thai stewed pork leg
Long slow cooking and a cheap cut of meat is a magic mix. This recipe for the Thai street food favourite Khao Ka Moo makes the most of stewed pork hock, soy, eggs and spices and the result is a little bit magic.
26 February 2016
Choo Choo Train ~ Chinese Noodle Bar - Ashfield
Choo Choo Train in Ashfield is a finger thin store dishing out take away pots of cold noodles and hot bowls filled with wonderful, secret balls, knots and noodle goodness.
23 February 2016
Takkam Cafe ~ Filipino - Bondi Junction
A random glance inside a cafe window reveals Pinoy delights hiding in plain sight in the heart of Bondi Junction.
[Updated August 2016]
[Updated August 2016]
20 February 2016
Da Lat Goulburn Bakery - Banh Mi in the country
16 February 2016
Valentines Romance at the Erko Bowlo Chinese Bistro
Money can't buy love. But $9.50 buys you a gutfull of Valentine's Day Romance at the Alexandria Erskineville Bowling Club Chinese Bistro.
11 February 2016
News: Openings around Sydney ~ Dixon House, Korean, Sri Lankan, Persian and Indian
A bit of an update on new openings we've spied around Sydney. It's only the start of the year and so many new places to try.
09 February 2016
Taprobana ~ Sri Lankan - East Central / Surry Hills
In what has to be one of the best value lunches near Central train station, the Sri Lankan specialties at Taprobana are oh so waist stretching while not straining your wallet.
03 February 2016
Saab Wer Thai Esan ~ Thai - Newtown
Of all the Thai restos lining King Street in Newtown there is only one we've found that specialises in the spicy Esan food of North East Thailand. Look for the bright pink sign for Saab Wer along the strip.
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