The humble Formica table restaurant is a rare breed in Sydney these days, but some fine specimens are still around, like Yummy Nest in Ashfield.
A Sydney food blog celebrating the world's great culinary underbelly. We are ham-fisted enthusiasts who dig traditional foods, hole-in-the-wall restaurants, and international supermarkets of mystery.
28 January 2016
26 January 2016
23 January 2016
Uncle Tan's Singapore Kitchen ~ Sussex Centre Food Court, Chinatown [CLOSED]
After a few visits we've come to really appreciate Uncle Tan's Singapore Kitchen. There's some Indian and Malay notes to the cooking that we really like, it's kinda unique for Sydney. [CLOSED FEB 2016]
22 January 2016
News: Sparrows Mill Express Korean opens in Sussex Centre Food Court
Sussex Centre Food Court has a brand spankin' new Korean Stall where the Runfeng Dumpling joint used to be.
19 January 2016
Not Food Blogging in Japan ~ Osaka and Kyoto
We've been to Osaka a few times now, so on this short trip we decide not do the the food blogging thing, to have a blog free holiday. So we blogged about it.
13 January 2016
Easy Balcony Herb Gardening Using Autopots
We decide to grow a little herb garden our balcony, and by jingo it actually worked. Our brown fingers turned a little green with the help of a gravity fed self watering system - Australian invented Autopots.
12 January 2016
The Seasiders Restaurant ~ Chinese, Burwood
We're just back from three weeks in Thailand and we're aching for a serious Chinese feed. A reader told us about The Seasiders Restaurant in Burwood saying it was pretty seriously Chinese, a student favourite, so we give it a whirl.
06 January 2016
Cheese and Mince pies, Penang noodles and Marmite chips in Wellington, New Zealand
Alison has a whistle stop trip to Wellington and discovers cheese and mince pies are the secret delicacy no one wants to talk about.
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