Spice Alley explorations continue with Old Jim Kee, with Malaysian specialties the fare. Noodles for the win.
A Sydney food blog celebrating the world's great culinary underbelly. We are ham-fisted enthusiasts who dig traditional foods, hole-in-the-wall restaurants, and international supermarkets of mystery.
Showing posts with label spice alley. Show all posts
Showing posts with label spice alley. Show all posts
21 March 2017
04 October 2016
Alex Lee Kitchen ~ Singaporean - Spicy Alley, Broadway
Alex Lee Kitchen is the first stall off the Parramatta Road entrance of Spice Alley. The narrow focus here is the Singaporean rice, noodles and roti dishes of the hawker stalls of the island nation.
10 June 2016
Ky-oto ~ Japanese - Spice Alley, Broadway
One of the latest additions to the Spice Alley row, Ky-oto is ladling out bowls of ramen and flipping Japanese okonomiyaki pancakes.
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