Master Bowl Chinese Restaurant ~ Chinatown

We fight the queues and get a feed or three at the very popular Master Bowl Chinese Restaurant, Dixon Street Chinatown.

Street Food is On Holiday - Japan here we come!

We won't be posting for a couple of weeks as we're off to Sapporo and Tokyo to check out the summer eaties in Japan. Sayonara!

Mother Thai ~ Dixon House Food Court - Chinatown [CLOSED]

Mother Thai is a new opening in the ever changing Dixon House Food Court, with the usual Thai fare and a few surprises.
[CLOSED]

Street Food on 2SER Breakfast with Tim Higgins

Alison has the pleasure of getting up early on a Monday morning and talking with Tim Higgins about all things street food on 2SER. Shawn is content to get an extra half hour sleep.

Veggie Patch Food Truck ~ Hippie Food - Sydney

 Veggie Patch Van food truck makes hanging out in the park on a winter sunny day a worthwhile lunchtime adventure.

Hakata Maru Ramen ~ Japanese - Market City Chinatown

Market City joins the list of food courts with a new ramen joint, Hakata-Maru, expanding the list of different styles of ramen available in Chinatown.

Chang Chun Restaurant ~ Chinese - Ultimo

Chang Chun Restaurant is essential eating for all fellow Chinaphiles. Get in quick, you never know how long a gem like this will last.

Ramen Ikkyu ~ Japanese - Sussex Centre Food Court, Chinatown

Ramen Ikkyu. It's good.

Dragon Beard Candy ~ Chinese - Chinatown Friday Night Markets

In this week's episode we learn how to shave a dragon and Brianna gets a letter from a secret admirer.

Taste of Shanghai (on the cheap) ~ Chinese - World Square, City

Sit back, sip on a Tsing Tao and suck on a soup dumpling at Taste of Shanghai in World Square.

Supermarkets of mystery ~ Mini papads, tiny chick peas and chunky garlic pickle from Udaya Spices, Liverpool

Our supermarkets of mystery series uncovers the tiniest pappadums and chick peas you'll ever find and a chunky garlic pickle to scoff them with.

Hari's Vegetarian and Vegan Restaurant ~ Indian - Ultimo

Hari's Vegetarian Vegan Restaurant make's you forget there's no meat in your meal and gives you healthy brownie points in just a few bites.

Rams Indian and Sri Lankan Food ~ Homebush West

In Sri Lanka we found no shortage of little restaurants (usually called hotels) where locals dined super cheap. Though for some reason in Sydney the Sri Lankan community favours takeaway joints over restaurants. We don't ask why, we just eat. The takeaway place we hear about most is Rams in Flemington.

Dish of the Month - Miss July - Sake Clams from Kura III

Our second pick for dish of the month is a humble bowl of steamed clams.

Meridian Hotel Bistro ~ Chinese\Vietnamese - Hurstville

Pub bistros are a hit and miss affair for us. They either serve up overpriced hamburgers in a lame gastropub attempt or aren't worth shaking the salt cellar over their soggy chips. But the Meridian Hotel is a little bit of wonderful.

Albarakeh Charcoal Chicken ~ Lebanese - Liverpool

We believe the secret to everlasting world piece is Lebanese Chicken. There is no other place to find folks of every creed and colour eating in harmony as a Lebanese Chicken joint.

A Uygher Feed & Urumqi Nut Cake in Zhuhai, China

Our final feed on our recent China trip takes place, of all places, in a Uygher restaurant in Zhuhai on the Macau border. It  makes us want to start our trip all over again.

Taste of Cho ~ Taiwanese - Market City, Haymarket/Chinatown

One of our readers put us onto this crazy popular Taiwanese stall on the first floor of Market City shopping centre, Chinatown. We thank you. Oh, how we thank you.

Fujian Gourmet ~ Chinese - Chinatown [CLOSED]

We were beside ourselves with excitement when we saw this joint open not so long ago. The menu has lots of interesting things we've never tried and it's super cheap. Plus Fujian is a region of China we've actually been to, queue the dream sequence music.

[CLOSED OCT 2013]

The Chinese Stall With No Name at Chinatown Market

Chinatown's Friday night market is the most street food-y experience in Sydney. Nothing else comes close to capturing the vibe and tastes of an Asian night market. We've been trying one stall in particular that gets the food find chills multiplying (it's electrifying).

GM Cafe ~ Sydney Domestic Airport cabbie hangout

Where and what do cabbies eat at Sydney Domestic Airport?

Manpuku ~ Japanese Ramen - Kingsford

Miss Chicken gives Manpuku the wings-up.

The Street Food Guangzhou Royal Visit ~ Mamma's Making Canton

Last time we were in Guangzhou, the home of Cantonese cuisine, we felt we didn't get a good enough feed. So we went back a year or so later to see what we missed.

Only The Best - Lesley Tay - Singaporean Street Food guide book

If you are a fan of the Singapore blog I Eat I Shoot I Post then you will well know the work of doctor come blogger Leslie Tay. He is also responsible for the previous excellent book on Singapore hawker food and history The End of Char Kway Teow. His new book Only the Best guides you through Singapore's feast of street food options.

New Hong Kong Cafe ~ Dixon Street Chinatown

Perched high above Dixon street is a whole new world of luncheon meat sandwiches. Welcome to the New Hong Kong Cafe.

Just Pho or Pho LV ~ Vietnamese - City

We're not 100% sure what this place is actually called. The signage says "Just Pho" and the menu says "Pho LV". If we had any shred of journalistic integrity we'd probably ask.

El Amigo ~ Peruvian - Forest Lodge

The slogan at the top of the menu for El Amigo Peruvian is Mi Casa Es Tu Casa (my house is your house). If this really was our home we'd never go out to eat.

Kura III ~ Japanese - Dixon St - Chinatown

The Kura Japanese restaurants in Chinatown have become some of our faves for our much beloved B-kyu cuisine.

Fast Pho ~ Vietnamese - Ultimo

Fast Pho lives up to its name, offering speedy and tasty Vietnamese dishes to starving students and Ultimo workers.

Dish of the Month - Steam Pork Belly from Xian Kitchen, Dixon House Food Court [CLOSED]

We thought we'd try highlighting some of our favourite finds that sometimes get buried amongst our posts. Our very first dish of the month is steamed pork belly from Xi'an Kitchen in Dixon House, Chinatown. 

[CLOSED AUGUST 2013]